Bodegas Muga elaborates this aged red wine in the D.O.C. Rioja (España) with tempranillo, garnacha, cariñena y graciano grapes.
Depending on the country
Multiple payment methods
Orders >390€ & 12 bottles max.
Manual vintage. Fermentation with indigenous yeast in wooden tubs. Aging during 22 months in barrels wooden from 80% French oak and 20% european and American roak. Prior to bottling, clarification with fresh egg clear is made. Once in bottle is carried out a process of tuning for a minimum period of 9 months in our cellar.
The Wine is shown with a bright red ruby, middle-layer and Garnet Ribete. Intense and complex in nose, where you can find primary aromas such as raspberry or dwelling, secondary as vanilla or licorice and a subtle touch of tertiaries such as chocolate and ripe fruit. In the mouth is balanced, with a soft tannin and good acidity. It shows a very long and fruity mouth finish. Perfect to taste now, but also due to its good balance and structure can remain in the bottle for several years.
This wine will accompany excellently meat dishes, like ox chop, as well as sausages and all kinds of stews.
