Depending on the country
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Orders >390€ & 12 bottles max.
Elaborated with grapes from the plot El Picón in Pedrosa del Duero. Aging of 22 months in 225-liter barrels of extra-thin grain French oak with 60 months of drying.
is a wine of beautiful red ruby ??color . It shows clean and intense balsamic aromas, conjugated with red and black fruits from the forest, ending with spicy nuances contributed by extra-fine-grained French oak wood. Vibrant and very balanced, velvety, intense, tasty, resounding, with very polished tannins, and a long ending that intoxicates and fills all the senses.
The wine was bottled without any clarification or stabilization treatment, by What is possible that a natural sediment of coloring matter or tartrates may appear over time.
The Rodero Villa Family heads two projects, from two territories with two native grape varieties.
The star of Pago de los Capellanes in Ribera del Duero is the Tempranillo grape (or Tinta Fina as they call it there). Its extreme climate of great contrasts, calcareous soils and good field work make it possible to produce wines with elegance, based on the traditional viticulture of the area.
In Valdeorras, in O Luar Do Sil, the godello grape reigns, elaborated in three different styles that seek to accentuate varied nuances in terms of structure and potential.
