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Orders >390€ & 12 bottles max.
Ecological and biodynamic viticulture Based on the meticulous observation and treatment of factors that influence land and in its habitat. No herbicides or chemical pesticides are applied, natural resources are used with the main objective of preserving the balance of the environment and are maintained spontaneous vegetable covers to achieve spongy floors.
Foster in rhyme of More than 44 months. 100% artisanal process. During the resting time in the silence of the cava, cork stopper that enables the longest crianzas is used. Moderate dosage of approximately 6 grams per liter.
Nose: subtle, elegant and fresh. Citrus skin like lemon and ripe grapefruit. Fruits like the Golden apple and nectarine. Subtle and integrated bakery notes, such as bread crumb and lemon cookie. Memories to White flowers and fennel. In the background, very thin toasted tones to toasted almonds.
Boca: fresh entrance, good volume in the mouth, fine bubble. Final dry of good acidity. In the retro taste we find the fruit, souvenirs of nuts and a mineral touch.
All kinds of seafood, especially oysters, cheeses, sausages, foie. This sparkling will enjoy the most exquisite delicacies. For the maximum enjoyment of this wine we suggest serving it between 8ºC and 10ºC.
