Ampressand blue blueberries is a premium gin elaborated from juniper and a selection of blue blueberries.
From an attractive pale, natural and bright blue color, detach aroma of cranberries and fruits from the forest that are left to palate in the mouth: accompanied by: some floral nuances. The result is a sweet premium gin but slightly acidic and fresh.
Osborne launches Ampersand Londo Dry Gin in 2015, at a time when Gin has become the second most sold distillate in Spain after whiskey according to data from the International Wine and SpirireT Research Organization (IWSR).
Distilled in England, in its process of elaboration, the highest quality standards have been followed. Much of the elements that constitute the identity of Ampersand are Spanish origin, as the bottling that takes place at the Bodegas de Osborne located in the port of Santa María (Cádiz), the stopper is manufactured in Galicia, the bottle is produced in the St. Ildefonso Farm (Segovia) and the fruity touch that has its new line of flavors.
Currently the Ampersand family is complemented with three new fruity flavors, ampersand strawberry, ampersand melon and ampersand blue cranberries.
