La Rioja Alta elaborates this vegan old red wine in the D.O.C. Rioja (España) with tempranillo y garnacha grapes.
Depending on the country
Multiple payment methods
Orders >390€ & 12 bottles max.
The grapes used for this Viña Ardanza Reserva are Tempranillo (78%) (comes from the farms La Cuesta and Montecillo, 30 years old) and Garnacha (22%) (from the pedrix in Tudelilla, Rioja Low). Alcoholic fermentation is carried out naturally and the malolactic concluded at the end of the year. Wines start your raning separately: the Tempranillo for 36 months, with six manual transparen and in American oak of 4 years of average age and the Garnacha for 30 months, with 5 Manuals, in 2 and 3 wines barrels. Finally the coupage (mix) is performed and bottled.
Color Garnet, high-layer high and elegant palette of colors. On the nose, it stands out for its power, with a great complexity of spicy and balsamic aromas a sweet licorice, pastry, vanilla, cinnamon, cocoa, coffee and nutmeg and some subtle red fruits notes compotted In Boca, his balance stands out, pleasant freshness and great structure, with soft and round tannins and a nice final. Of wide suggestus, the specied notes, sweet licorice and mature fruit make it an eternal wine with enormous guard capacity, coming from one of the best vintages of the XXI.
The La Rioja Alta Group, S.A. It is one of the Spanish wineries with more history and worldwide recognition. Founded in 1890, today they base their work on producing quality wines, for which they ensure the excellence of their grapes with limited production and exhaustive technological control. They also make their own barrels with oak wood imported from the United States, their wines are racked by hand and long aging is carried out, always maintaining the harmony, balance and sophistication of great wines.
In addition, they allocate 16 hectares of vineyards to 100% organic viticulture, they are committed to solar energy with their park of photovoltaic and thermal solar panels and they have reduced the treatments in the vineyards as much as possible.
